Lunch/Dinner

*part of the menu may change seasonally.
The menu may change according to ingredients and their costs.

Small starters Vegetarian Fish and shellfish Chicken and beef

House bread

18shkalim

Grape leaves dip

Gilda

12shkalim

Small and frisky pickle skewer
Tahini or Ikra or Tzatziki

18shkalim

Our pickles

18shkalim
Avivit's cauliflower

22shkalim

Fried Calamari with aioli

22shkalim
Datil con bacon

18shkalim

Small bruschetta

18/18/22shkalim

With goats' cheese and cherry tomato jam\ with roasted pepper on almond cream \ with smoked tuna and scallion Chimichurri

Green salad

46shkalim

Crisp lettuce, walnuts and pears, beer vinaigrette and Parmesan

Roasted root vegetables

48shkalim

With Turkish goats' cheese or almond crème (vegan)
Beetroot "Ravioli"

44shkalim

Thin beetroot slices filled with goats' cheese mousse

Carpaccio Eggplant

38shkalim

Bloody Gramuletta, tomato salsa and raw tahini
Artichokes on corn crème

46shkalim

With parmesan shavings

Freekeh Risotto

48shkalim

With a vegan mushroom "sausage"
Pasta Fresco

58shkalim

El Olio with black olives, capers, basil, confit cherry tomatos and Parmesan

Fresh buratta

68shkalim

With assorted tomato salad

Alternating Ceviche

58shkalim

Mullet Escabeche

42shkalim

With Levinski market salsa and yogurt
Stir fried shrimp

60shkalim

With assorted home dried tomatoes, olive oil, garlic and chilies

Fillet of fish a la plancha

64shkalim

With Vierge sauce
Black Pasta

62shkalim

With yellow cherry tomatoes confit, sardines, homemade Ricotta, and Harissa

Black bean Calamari

62shkalim
Mussels

62shkalim

With goats' cheese and saffron

Shellfish with ouzo and tomatoes

72shkalim

Tartar Carpaccio

52shkalim

Romesco and crispy kale

Minute made Carpaccio

52shkalim

With tomato seeds, micro leaves and Manchego cheese
Grilled asparagus

54shkalim

With garlic crème and pancetta

Rump cuts

64shkalim

With olive oil, Pimenton, Padron peppers and burnt onions on Ajo Blanco
Juicy lamb Synia Kabab

62shkalim

With tomato confit and raw "Har Bracha" tahini

Grilled spring chicken Souvlaki

48shkalim

With roasted vegetables and tzatziki\tahini
Aged sirloin on Souvlaki pita

64shkalim

With roasted vegetables and tzatziki\tahini

Moussaka

64shkalim

Ragu, Jerusalem artichoke and parmesan
Grilled veal sweetbreads

72shkalim

With a spicy herb salad, tahini and amba oil

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