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Our Menus: food

Food

*changes may occur due to seasonal produce availability

Small starters Vegetarian Fish and shellfish Chicken and beef

Bread & vine leaves dip

29shkalim

Tahini/ Tzaziki / Ikra

28shkalim
Spicy dips, pickled or fermented

30shkalim

Our homemade pickles

30shkalim
Datil con bacon

22shkalim

Avivit's cauliflower

38shkalim
Fried calamari with aioli

38shkalim

"Fried small anchovy "chips

46shkalim
Tulum cheese and cherry tomato jam bruschetta

26shkalim

Smoked tuna and scallion chimichurri bruschetta

30shkalim
Charred peppers and almond cream bruschetta

26shkalim
*changes may occur due to seasonal produce availability

Winter mushrooms

75shkalim

on pecan nuts skordalia and sizzling sumac butter

Eggplant Carpaccio

60shkalim

with raw tahini and tomato parsley salsa
"Beetroot "ravioli

62shkalim

filled with goat cheese mousse

Green salad

66shkalim

Crisp lettuce, nuts, pears, beer vinaigrette and Parmesan
Rutabaga Carpaccio

62shkalim

carrot leaves pesto, grape molasses, tulum cheese and roasted hazelnuts

Grilled artichoke

68shkalim

on a sweetcorn cream & shaved Parmesan
Burrata and tomatoes

78shkalim

from the farm, fresh and dehydrated

Greek fava

78shkalim

with “shredded meat” of 'Redefine meat'
*changes may occur due to seasonal produce availability

Fresh local fish ceviche

76shkalim

with green papaya and clementines

Fish fillet

82/158shkalim

winter greens, caesar dressing and dill
100gr/200gr
Shrimps

80shkalim

and homemade dried tomatoes, garlic & chilli

Black pasta

82shkalim

with sardines, yellow tomatoes confit, fresh homemade ricotta & harissa
Grilled Calamari

82shkalim

on "Fatteh"- Warm Chickpeas with yogurt and tahini, hot butter
*changes may occur due to seasonal produce availability
*changes may occur due to seasonal produce availability
*changes may occur due to seasonal produce availability
*changes may occur due to seasonal produce availability

Chicken thigh souvlaki

72shkalim

on a homemade pita and tzatziki / tahini

"Lamb Kabab "senia

78shkalim

with tomatoes confit in raw tahini
Aged sirloin

80shkalim

MR, on a homemade souvlaki pita and tzatziki / tahini

Rump cuts with padrones

82shkalim

charred onions, tomatoes and Spanish pimenton on ajo blanco
Moussaka

82shkalim

with Jerusalem artichoke and Parmesan cheese

Beef Carpaccio

78shkalim

brown butter vinaigrette, winter leaves and “ofri” cheese
*changes may occur due to seasonal produce availability